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General Information

Even though school may be out for the summer, students can still receive free meals.  The link below gives you the information where and when these meals are available.  Have a great summer!!       

SUMMER MEAL OPPORTUNITIES

                       Meal Prices for 2017-2018

 

 Student Paid Breakfast    $1.75
 Student Reduced Breakfast    $0.30
 Student Paid Lunch    $2.65 
 Student Reduced Lunch   $0.40
 Adult Breakfast   $2.10
 Adult Lunch   $3.55

                                                                      

Meals are to be paid for in advance or at the time of service.  Payments can be made by sending with your student or paid online at www.mypaymentsplus.com

 

              MENUS:    Elementary Menu        Middle School Menu       High School Menu

 

“Top 10 Reasons to Eat Breakfast at School”

MC Elementary is serving breakfast in the classroom.

MC Middle School offers a grab and go breakfast before school.

MC High School offers breakfast in the cafeteria before school and as a second chance between 1st and 2nd period to grab and eat on the way to class.

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Applications do not carry over from year to year.  Make sure to re-apply for 2018-2019!

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Free and Reduced Meal Application

Free and Reduced Meal Application Instructions

Free and Reduced Meal Application FAQs

Public Media Release

Paper applications were sent home with each student at the beginning of the school year.  If you need a paper application, those can be received at the secretary’s offices, cafeterias or Child Nutrition Director’s office.  If you would like a paper application sent home with your child, please contact one of the numbers above.  

Remember-If you have a change in household size and/or income change, applications can be resubmitted at any time during the school year!

 

For any questions or concerns, please call:

Charlotte Woods (Child Nutrition Director) at 501-332-5466

Angie Wright (Chartwells Dining Director) at 501-332-3930

  (High School Kitchen Manager) at 501-332-3930

 Ramona Hall (Elementary Kitchen Manager) at 501-337-8723

 

Nondiscrimination Statement for Arkansas Child Nutrition Programs:

In accordance with Federal civil rights law and United States Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410;

(2) fax: 202-690-7442; or

(3) email: program.intake@usda.gov

This institution is an equal opportunity provider.